What’s New: 23 March, 2018
RN's look into this week's favourite brands
Beckleberry's sorbets in a 500ml tub come in four indulgent flavours and are marketed as premium: Blackcurrant & Kirsch, Sour Cherry & Amaretto, Blackcurrant & Martini and, Passion Fruit & Tarragon.
RRP £4.99 (500ml)
Moose Maple Butter taps into a growing trend for ‘clean eating,’ designed for consumers leaning towards more wholesome, natural foods. It can be cross-merchandised with crumpets, croissants and pancakes.
RRP £3.99 (150g)
Squirrel Sisters bars are suitable for vegan and gluten-free diets and won two Great Taste awards and the Bronze Free From award 2017. It is also certified by Sugarwise as they only use whole dates to bind their products.
Raw Halo’s bars are designed as a premium impulse snack, and are gluten-free and suitable for vegans. They are available in three flavours: Pure Dark, Mylk + Vanilla, and Dark + Salted Caramel.
As a Great Taste Award winner Sugar Free Peppersmith Mints are sugar free and are made with real mint oil, sweetened a plant based sweetener that helps keep teeth healthy in between brushing.
The Protein Ball Co. has just added two new vegan flavours to their existing snack range, including Peanut Butter + Jam and Raspberry Brownie that are designed to appeal to consumers looking for a protein snack.
Well & Truly's Gluten Free Tortilla Chips are made with natural ingredients, have 40% less fat than regular tortilla chips and are gluten free and suitable for vegetarians. They are available in a 125g sharing bags.
The Primal Pantry’s bars all contain 15g of plant protein and superfoods, and are available in four flavours; Double Espresso, Cocoa Brownie, Cocoa Orange and Mixed Berry.
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