The snack bar that counts as fruit
Gregory’s Tree fruit snack bar is dairy-, gluten- and wheat-free, is available in blueberry and raspberry flavours, and counts as one of your five a day.
A more ethical way to enjoy gin
Hoxton Pink gin has been created using ethically sourced ingredients, such as juniper, gunpowder tea, rosehip, rose, bergamot, liquorice and hibiscus sugar.
Sicilian lemons make the zest soda
Lemonsoda is made using the zest and pulp of Sicilian lemons, and contains no artificial colours or flavours. It is also available in a zero-sugar variety.
Unilever has launched new Tresemmé Colour Shineplex, a range of shampoos, conditioners, masks and serums for coloured hair.
Mondelez’s ‘Premier League Cadbury legends’ promotion on Cadbury Dairy Milk bars offers shoppers the chance to win football-themed prizes.
It’s a gut thing
Dairy Crest’s Promovita is a high-fibre supplement that can help promote friendly bacteria in the gut and a healthy digestive system.
Make that change
Yoplait’s ‘Play free’ campaign for Petits Filous will focus on the Change4Life initiative, which encourages healthier food choices.
Taste the difference
PepsiCo is expanding its Walkers crisps range with two new flavours, BBQ Pulled Pork and Spicy Sriracha.
Unilever is adding a coconut-scented variety to its Surf range, Coconut Bliss, available in powder, liquid and capsule formats.
Pen is mightiest
British American Tobacco’s next-generation Vype ePen 3 has been awarded a Product of the Year award in the e-cigarette category.
Spread the word
Ferrero’s ‘Pancakes love Nutella’ campaign for Nutella is returning to promote the hazelnut spread ahead of Shrove Tuesday on 5 March.
Fentimans is adding an Apple & Blackberry flavour to its range, available in a 275ml bottle with an RRP of £1.25.