Paul Keys squeezes so much into his small store - but it never seems crammed...

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By listening to his customers and taking advice from industry experts, Paul Keys has managed to turn his 500sq ft Yorkshire store into a seemingly much larger establishment, even stocking local craft beers and sausages. Tim Murray reports A healthy range of craft beers, locally produced meat, a hefty wine selection – Paul Keys has crammed a lot into his relatively small shop in Sheffield. But the…

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By Darren Rackham Avatar
By Darren Rackham 18 Sep, 2014

Have you seen a boost in own-label products in the past year?

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