Greggs' CEO lets industry in on food-to-go secrets

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"Coffee is Latin for margin", said Roger Whiteside, CEO of Greggs, as he gave the keynote presentation at the Arena Events hospitality industry gathering in London this week. The comment was allied to a more pertinent point about how Mr Whiteside has revitalised the fortunes of the high-street food chain by providing a health- and quality-focused food-to-go offer in line with…

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By Helena Drakakis Avatar
By Helena Drakakis 05 Dec, 2017

Have you seen a boost in own-label products in the past year?

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